PREP TIME: 15min
¾ cup chocolate melts
15 coloured chocolate buttons
Step 1: Line a cookie tray with baking paper.
Step 2: In a microwave safe bowl, microwave the chocolate melts for 60 seconds. Stir the melted chocolate until a smooth consistency forms.
Step 3: Pick up one marshmallow and dip half of the marshmallow into the melted chocolate. Place the marshmallow onto the prepared tray and top with a coloured chocolate button.
Step 4: Repeat this process with all remaining marshmallows.
Step 5: Refrigerate and serve once chocolate has set.