Frittata Muffins

PREP TIME: 10min

COOK TIME: 15min SERVES: 4

INGREDIENTS:

  • 4 eggs, beaten

  • ¼ cup milk

  • 1 ½ cups self-rising flour

  • 1 zucchini, grated

  • 50g ham, shredded

  • ½ cup mozzarella, shredded

  • 1 tsp garlic, minced

  • 1 tsp salt

  • 1 tsp olive oil

  • ¼ tsp ground pepper

  • 1 tsp parsley, dried (optional)

  • Olive oil spray


METHOD:

  • Step 1: Preheat oven to 180°C.

  • Step 2: Lightly spray a 12-hole muffin tray with olive oil.

  • Step 3: Mix all ingredients together in a mixing bowl.

  • Step 4: Spoon the mixture evenly into the muffin holes.

  • Step 5: Bake for 10-15 minutes, or until egg sets.


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