Cream Cheese Sushi

PREP TIME: 5min

COOK TIME: 5min SERVES: 1-2

INGREDIENTS:

  • 2 small wraps

  • Cream cheese spread

  • 6 spinach leaves, washed

  • 2 slices ham

METHOD: .

  • Step 1: Spread each wrap with cream cheese.

  • Step 2: Place a slice of ham and 3 spinach leaves on each wrap.

  • Step 3: Roll the wraps into sushi rolls and cut each roll in half to serve.


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