Cream Cheese Sushi

PREP TIME: 5min

COOK TIME: 5min SERVES: 1-2

INGREDIENTS:

• 2 small wraps

• Cream cheese spread

• 6 spinach leaves, washed

• 2 slices ham

METHOD: .

• Step 1: Spread each wrap with cream cheese.

• Step 2: Place a slice of ham and 3 spinach leaves on each wrap.

• Step 3: Roll the wraps into sushi rolls and cut each roll in half to serve.